Season 2, Episode 4 // Tailgating Tips & Treats

Welcome to the Millennial Homemakers Podcast! In this episode, we share our favorite tailgating tips and treats!

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Cowboy Caviar

Ingredients

  • Black Beans
  • Purple Onions
  • Avocado
  • Tomatoes
  • Corn
  • Italian Dressing Mix
  • Canola Oil
  • Red Wine Vinegar

Directions

  1. Chop Onions, avocados, and tomatoes
  2. Mix Italian dressing mix, canola oil, and red wine vinegar
  3. Toss all ingredients in dressing
  4. (Optional) Add lime

 

Mini-Cuban Sliders

Ingredients

  • King Hawaiian Bread
  • Ham
  • Swiss Cheese
  • Dill slices
  • Dijon, stone-ground mustard
  • butter
  • French's fried onions

Directions

  1. Put ham, chese and pickles on bread
  2. Combine mustard and butter and pour over sandwiches
  3. Sprinkle onions on top
  4. Bake for 30 minutes

 

Mississippi Sin Dip

Ingredients

  • Cream cheese
  • Sour cream
  • Sharp cheddar cheese
  • Green onions
  • Cubed Ham
  • Loaf of Bread

Directions

  1. Mix cream cheese, sour cream, and green onions
  2. Scoop out inside of bread to create a bread bowl
  3. Put ingredients into bowl
  4. Sprinkle cheddar cheese on top
  5. Bake

 

Jalapeno Popper Dip

Ingredients

  • 6-8 slices of crispy bacon, crumbled
  • 8 oz cream cheese
  • 1 cup mayonnaise or Greek yogurt
  • 4-6 jalapenos, deseeded and chopped
  • 1 cup shredded cheddar
  • 1/2 cup shredded mozzarella
  • 1/4 cup diced green onion
  • 1 cup crushed Ritz crackers
  • 1/2 cup parmesan
  • 1/4 melted butter

Directions

  1. Preheat over to 350 degrees
  2. Mix bacon, cream cheese, mayonnaise, jalapenos, cheddar cheese, mozarella cheese, and onion and pour in casserole dish
  3. Combine crushed Ritz crackers, parmesan, and butter and pour on top of jalapeno mixture
  4. Bake 20-30 minutes

 

Ham & Pimento Cheese Wheels

Ingredients

  • Pimento cheese (homemade or from the store)
  • 1/2 lb ham
  • 4 12" tortillas

Directions

  1. Spread 2-3 tbsp of mix on each tortilla, then lay 3-4 slices of ham on top
  2. Roll up tortillas
  3. Refrigerate for 30 minutes
  4. Cut in 1 in slices

 

Buckeye Dip

Ingredients

  • 4 oz cream cheese
  • 1/2 peanut butter
  • 1 cup confectioner's sugar
  • 8 oz Cool Whip
  • 12 oz mini chocolate chips
  • 1/8 cup milk
  • Graham crackers

Directions

  1. Mix cream cheese, peanut butter, and milk until smooth
  2. Add in sugar
  3. Fold in Cool Whip and chocolate chips

 

Other Food Ideas

  • Oreo Cheesecake Ball
  • S'Mores
  • Tater Tot Skewers
  • Walking Tacos
  • Waffle or French Toast Dunkers
  • Breakfast Burritos

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